Jean Claude has served all his ladies so his job is done and we will be lambing again in August. This means Cheese consitently all year round.
A couple of days ago we finished lambing. We started in november a long slog but its been worth is.
We are now milking twice a day and selling from the farm
We also sell at Launceston Farmers Market, Tavistock Farmers Market on a Saturday. We also do Crackington farmers market and st Kew farmers market.
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